Grape marc (or pomace) suitable for the production of Chianti Classico wine
Grappa
54,90€
THE PRICE INCLUDES SHIPPING COSTS AND INSURANCE!
* Minimum order quantity: 6 bottles (mix and match). After 6 only multiples of three.
Description
Additional information
| Vines |
Sangiovese 100% |
|---|---|
| Raw material |
Pomace (vinaccia) |
| Vinification |
In steel tank for abour 12 days with the grape skin in order to dry them, then aging in wood for 6 months |
| Colour |
Crystal clear |
| Smell |
Persistent, pervasive |
| Taste |
Intense, balanced |
| Gradation |
43° |
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